Grape focus: Syrah · Grenache · Mourvèdre · Carignan
Appellations: Pic Saint-Loup · Terrasses du Larzac · Grès de Montpellier · Saint-Chinian · Faugères · Clairette du Languedoc · Muscat de Frontignan · Muscat de Mireval · Muscat de Lunel · Pézenas · La Méjanelle · Montpeyroux

Elsewhere in Languedoc

Continue through the region

Aude37 producersAude covers Corbières, Minervois, Limoux and La Clape, moving from mountain wind to Mediterranean heat.
Gard6 producersGard is the Rhône-facing side of Languedoc, where Grenache and Syrah meet warmer inland country.

Producer profiles

Producers in Hérault

Bijou WineLanguedoc producer with a Sophie Valrose range named for vineyard worker Anastasie Vergnes.
Domaine CollinDomaine Collin brings Champagne grape choices to cool Limoux for Crémant de Limoux rosé and Brut wines.
Domaine de FamilongueDomaine de Familongue is marked by a parrot emblem and its listed Terrasses du Larzac red, 3 Naissances 2018.
Domaine de NizasDomaine de Nizas near Pézenas makes Le Clos Rosé and Le Clos Rouge from Languedoc soils including basalt and Villafranchian pebbles.
Domaine Haut-LirouFamily run Pic Saint-Loup domaine pairing Syrah and Grenache reds with IGP Pays d'Oc Viognier.
Domaine La ProvenquireDomaine La Provenquire comes from Languedoc, France. Languedoc is a large Mediterranean wine region in France, with limestone, schist, coast, terraces and cooler foothills all in the mix.
Domaine Les Grandes CostesA Corconne and Vacquières domaine with Syrah led Pic Saint-Loup and fresh red fruit in its Languedoc wine.
Domaine MontroseDomaine Montrose is a Languedoc-Roussillon producer with Pays d’Oc rosés and an Olivier Coste Cinsault in its listed wines.
Domaines Paul MasLanguedoc group spanning multiple châteaux and domains, with Côté Mas Rosorange, Arrogant Frog reds and 45 grape varieties.
Jean-Claude MasJean-Claude Mas brings a Luxe Rural spirit to Languedoc wines, pairing rural roots with a pursuit of perfection.
Les Caves RichemerLes Caves Richemer is a Thau lagoon cooperative built around fresh white and rosé wines, with Piquepoul, Terret Blanc and La Généreuse Francine 2025 showing how clay-limestone soils, sea breezes and temperature-controlled stainless steel keep Mediterranean fruit bright.
Maison BarboulotMaison Barboulot is an IGP Pays d'Oc range from the Languedoc's Black Mountains foothills, led by Cabernet-Syrah fermented in concrete tanks and aged for a few months with French oak staves.

Browse 5 more

Maison FortantSète based Languedoc house with grower partnerships and Pinot Noir, Cabernet Sauvignon, and Sauvignon Blanc wines.
Maison JeanjeanLanguedoc family producer with deep reds, Sables de Camargue rosés and sparkling Picpoul whites.
Mas Cal DemouraMas Cal Demoura farms limestone scree and clay-limestone soils in Jonquières, where cool Larzac air moderates Mediterranean warmth. Hand-picked, low-yield fruit and indigenous-yeast fermentations shape a mineral white and dry, structured reds.
Mas de Daumas GassacA Guibert family estate in Aniane, hand-harvesting fruit for distinct red and white cellar paths.
Mas PagésA 2018 Vacquières estate from fifth-generation grower Pierre Pagès, making organically cultivated Languedoc, Pays d’Oc and Pic Saint Loup wines.