Neusiedlersee brings together dry Zweigelt and sweet wine. It is Austria's most important sweet-wine region, and the nearby lake strongly influences its growing conditions. Neusiedlersee DAC Zweigelt is dry and harmonious, with black cherry, dark berry and herbal notes, plus velvety tannin.
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Elsewhere in Burgenland
- Burgenland1 producerBurgenland grows more red grapes than white. Blaufränkisch, St. Laurent and Zweigelt make reds that are often spicy, with mineral notes, high acidity and moderate tannin.
- EisenbergNo producers listed yetEisenberg is a Burgenland wine area known in the DAC structure for Blaufränkisch. Welschriesling joined the DAC in 2023, expanding the official category beyond red wine.
- Leithaberg4 producersLeithaberg in Burgenland makes reds from Blaufränkisch and whites from Grüner Veltliner, Pinot Blanc, Chardonnay or Neuburger. Both colours are often described as having mineral notes.
- Mittelburgenland2 producersMittelburgenland is a Burgenland wine area closely associated with Blaufränkisch. Its DAC was Burgenland's first and Austria's first to specialise in red wine.
Producers in Neusiedlersee
Producer profiles
- BioDyn Weingut HaiderDemeter-certified biodynamic estate in Austria's Seewinkel, 12 hectares farmed without synthetic inputs and bottled with minimal sulfites.
- Weingut HeinrichBiodynamic wines from Gols, Burgenland, spanning named-site reds, Pinot Noir and skin-contact wines.
- Weingut NittnausA Gols family estate where Hans Michael leads cellar style, Andreas handles sales and tastings, and both brothers work in the vineyards.
- Weingut SchwarzAndau, Burgenland: ripe, barrel-aged Zweigelt shaped by cold-handled fruit and the Schwarz family’s butcher-to-wine story.
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- Weingut Stefanie RennerFamily-run estate in Gols, Burgenland, where Stefanie and Georg Renner farm organically and biodynamically to make low-intervention wines across white, red, orange, rosé and sparkling styles.
- Weingut UmathumA Frauenkirchen estate whose Lake Neusiedl vineyards supply dry reds led by Zweigelt, St.
- Weingut VelichApetlon white wines shaped by Seewinkel warmth, long lees ageing and Chardonnay rooted in a 1959 planting.