Macedonia is a Greek wine region where Xinomavro is the principal indigenous red grape of northern and central Macedonia. Its main Xinomavro PDO zones are Naoussa, Amyndeon and Goumenissa, with Rapsani as an additional zone. Xinomavro appears in red, white, rosé, sparkling, dry, semi-sweet and sweet styles.
Naoussa vineyards lie on the southeastern slopes of Mount Vermio. Amyndeon is a high-elevation plateau between the Vermio, Vitsi and Voras mountains, with Vegoritida and Petres lakes shaping the landscape. Goumenissa sits on Mount Paiko's southeastern foothills, while Plagies Melitona lies on Mount Meliton's western slopes near Neos Marmaras. Florina is cool, mountainous and continental, with lakes that moderate its climate. Its broader PGI includes Amyndeon vineyards. Assyrtiko grown in Macedonia is softer and fruitier than the Santorini expression.
Inside the region
4 named areas
Each guide keeps its place within Macedonia clear, with a direct route back to the map.
- 01Amyndeon2 producersAmyndeon is high and cool for Greece, which keeps Xinomavro lighter, fresher and useful for rosé and sparkling styles.
- 02GoumenissaNo producers listed yetGoumenissa sits within Macedonia, Greece.
- 03Naoussa2 producersNaoussa gives Xinomavro a cooler mountain-influenced frame, so the reds carry high acid, firm tannin and savoury tomato-leaf notes.
- 04Plagies Melitona5 producersPlagies Melitona sits within Macedonia, Greece.
Producer profiles
Begin with this selection, or open the full directory when you want every producer currently placed in Macedonia.
- Alpha EstateSingle-owner 220-hectare estate on the high Amyndeon plateau of northwestern Greece, farming Xinomavro and Assyrtiko from sandy soils above 600 metres.
- Amyntas WineryFounded in Amyntaio in 1959, this cooperative winery produces still and sparkling wines with an emphasis on Xinomavro.
- Artisans Vignerons de NaoussaGrower cooperative farming hillside Xinomavro in northern Greece's Naoussa PDO with minimal-intervention winemaking.
- BoutariNaoussa-founded family producer, established 1879, credited with preserving Xinomavro and bottling one of the first Greek red PDO wines.
- Estate Biblia ChoraMount Pangeon estate with organic vineyards, Assyrtiko led whites and French barrel aged reds.
- Kir-Yianni EstateKir-Yianni Estate operates 50 hectares on Mount Vermion, with Xinomavro at the centre of its Naoussa wines.
- Magoutes VineyardHigh altitude Siatista producer working with Xinomavro and Moschomavro, including a white made from Xinomavro.
- Moschopolis WineryA Monopigado winery pairing northern Greek grapes with wild yeast, lees, oak and amphora.
- S. Kechri & Co. Winery - DistilleryA Thessaloniki family winery whose story runs from 1911 to contemporary retsina, Assyrtiko and single-vineyard Xinomavro.