Cinti Chuquisaca

Cinti Valley is a wine region in southern Bolivia's Chuquisaca Department at roughly 2,400 metres. Old vines of local criolla grape varieties are traditionally trained into native trees. Camargo, Villa Abecia and Las Carreras are its principal wine districts, and its protected designation of origin dates from 2014.

Place: Cinti Chuquisaca, Bolivia
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Atlas locationCinti Chuquisaca · Bolivia21.20° S · 65.21° WOpen in Atlas

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A canyon of pink sandstone runs through Cinti Valley. Around harvest, days can reach about 35°C before nights fall towards 15°C. Winds are frequent and the climate is semi-arid. Old, ungrafted vines of local criolla grape varieties are traditionally trained into native trees. Vineyard soils include sandstone, shale, quartz, river gravels, sand and limestone-rich deposits. Camargo, Villa Abecia and Las Carreras are the principal wine districts. Established in 2014, the Valle de Cinti denomination of origin identifies wines from this protected area.

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01Cinti ChuquisacaNo producers listed yetCinti Chuquisaca, Bolivia.

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mapSee Cinti Chuquisaca in the AtlasSee Cinti Chuquisaca and its wine-growing areas on the map.placeContinue to Cinti ChuquisacaCinti Chuquisaca is one of Cinti Chuquisaca's wine-growing areas.learningHow place shapes wineSee how climate, landscape and local choices become part of a wine.