The road into Vayots Dzor runs from flat fields through low hills to chestnut-coloured mountains. In southeastern Armenia, the region takes in the Arpa River valley and high country, where vineyards sit between 1,200 and 1,800 metres. It is relatively dry, with mild mountain summers, abundant sunshine and volcanic ground that includes tuff, limestone, basalt and other minerals.
Areni is the grape most closely tied to Vayots Dzor, particularly in the west beside the Arpa River. It appears as sparkling wine, rosé and red. The reds can be full-bodied and firmly tannic, with aromas of cherry, black pepper and black tea, and they have ageing potential. Black Malahi, Black Areni and Areni Noir are names used for the same grape.
Wine culture collapsed during the Soviet period as low-quality imported vodka replaced the drinking habit. The region's current revival comes through newer small and medium businesses, many of them family enterprises, rather than as a continuation of Soviet-era factory production.
Inside the region
1 named area
Each guide keeps its place within Vayots Dzor clear, with a direct route back to the map.