At A Glance
- Country
- France
- Region
- Bourgogne
The Producer
Domaine Dubost favours demi-muid vessels of 400–500 litres rather than standard barrels, seeking a softer élevage profile. Across its range, carbonic maceration is kept to a maximum of 15 days; Jean-Paul also highlights Lantignié’s communal culture of eating and tasting together.
Wines
The listed 2024 Beajoulais-Lantignié Domaine Jean-Paul Dubost is a red wine from Beaujolais and is listed as non-organic.