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Subcarpathia

Subcarpathia is a major Polish wine-producing area. Its vineyards are often planted on slopes around Jasło, Rzeszów and Dębica, and near Jarosław and Przemyśl. The region produces refreshing, intensely aromatic red, rosé and white wines.

Place
Subcarpathia, Poland
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Subcarpathia
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Atlas locationSubcarpathia · Poland49.74° N · 21.43° EOpen in Atlas

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In Poland's Subcarpathia, about 160 vineyards cover roughly 150 hectares. Many sit on slopes around Jasło, Rzeszów and Dębica, with others near Jarosław and Przemyśl. The region has a temperate climate between maritime northwestern and continental eastern European influences. Growers commonly use interspecific hybrids, vines bred from more than one grape species. These can suit Poland's climate and offer disease resistance. Subcarpathia produces red, rosé and white wines described as refreshing and intensely aromatic.

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  1. 01SubcarpathiaNo producers listed yetSubcarpathia, Poland.
Sources for this guide4 sources

Sources for this guide are listed below. Featured producers are a selection, not a ranking.

  • World of Wine Atlas and learning records
  • World of Wine editorial records

Where to go next

mapSee Subcarpathia in the AtlasSee Subcarpathia and its wine-growing areas on the map.placeContinue to SubcarpathiaSubcarpathia is one of Subcarpathia's wine-growing areas.learningHow place shapes wineSee how climate, landscape and local choices become part of a wine.