NoleaWorld of Wine
Menu

Strumica Radovish

Strumica-Radovish is a wine region along the Strumica River in southeastern North Macedonia. Belasica lies to the south, with mountains also enclosing the valley to the north. Mediterranean influence brings sunny conditions, while mountain breezes cool the vineyards as grapes begin to ripen.

Place
Strumica Radovish, North Macedonia
Explore next
Strumica Radovish
Producer profiles
0
Atlas locationStrumica Radovish · North Macedonia41.24° N · 22.68° EOpen in Atlas

No producers listed yet

Producer coverage

Read about Strumica Radovish below, or explore the region on the map.

Strumica-Radovish follows the Strumica River from Radovish in southeastern North Macedonia. The valley forms part of the Rhodope mountains, with Belasica to the south and Ograzden, Plachkovica and Goten to the north. Flatter land lies between 200 and 500 metres, though surrounding terrain rises to 1,881 metres. Mediterranean influence reaches the valley from the Aegean through the Struma valley. Breezes from Belasica's northern slopes bring some cooling as grapes begin to ripen, although drought can be a concern. Vineyards on both banks of the Strumica have gravel and sandy-clay soils, while clay slopes retain moisture. White grapes include Chardonnay and Riesling. Reds include Vranec, Kratošija and Stanušina; Kratošija is also known as Zinfandel and Primitivo.

1 named area

Inside the region

Explore the wine-growing areas of Strumica Radovish.

  1. 01Strumica RadovishNo producers listed yetStrumica Radovish, North Macedonia.
Sources for this guide4 sources

Sources for this guide are listed below. Featured producers are a selection, not a ranking.

  • World of Wine Atlas and learning records
  • World of Wine editorial records

Where to go next

mapSee Strumica Radovish in the AtlasSee Strumica Radovish and its wine-growing areas on the map.placeContinue to Strumica RadovishStrumica Radovish is one of Strumica Radovish's wine-growing areas.learningHow place shapes wineSee how climate, landscape and local choices become part of a wine.