At A Glance
- Base
- Bordeaux, Nouvelle-Aquitaine, France
- Named wines
- Camp Sparkling and Crémant de Loire
- Crémant style
- Traditional method sparkling wine
- House practice
- Winemaking techniques adapted to terroirs
The Producer
Nicolas Idiart became the youngest graduate ever of Bordeaux's Ecole du Vin. Maison Idiart is based in Bordeaux, Nouvelle-Aquitaine, and adapts winemaking techniques to terroirs so each grape variety can fully express itself. The named wines include Camp Sparkling and Crémant de Loire.
Place
Maison Idiart's address is 30 Allées d'Orléans, Bordeaux, Nouvelle-Aquitaine, France. Crémant de Loire names the Loire Valley origin of one wine and identifies it as a traditional method sparkling appellation. Bordeaux is the house address, while Loire is written into the Crémant name.
Wines
Maison Idiart's named wines occupy two sparkling categories. Camp Sparkling is a sparkling wine. Crémant de Loire is the traditional method wine, carrying a Loire appellation alongside a named grape composition. The range places a cuvée named for its style beside a bottle defined by region and method.
In The Glass
Camp Sparkling has fruity, youthful characteristics with subtle sweetness and a robust, lively character. Its aromas include yellow pears, green apples, gooseberries and citrus. Crémant de Loire is fresh and light on the palate, with high acidity.
A Bottle To Understand It
Crémant de Loire is the first bottle to choose. It combines a Loire appellation, the traditional method and four grape varieties, with Chenin Blanc in the lead and Chardonnay, Grolleau and Cabernet Franc alongside it. The second fermentation in bottle and lees ageing can add texture and savoury notes.
Final Word
Maison Idiart pairs a Bordeaux base with winemaking techniques adapted to terroir. Its Crémant de Loire puts Chenin Blanc at the front of a traditional method sparkling wine.