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Languedoc · France

Producer profile

Domaine de Majas

Languedoc domaine with 30 hectares, organic farming, minimal sulfur, and Cortado, a Carignan and Grenache red between rosé and light red.

Place
France
Known for
Carignan and Grenache Cortado
Wine context
Grenache / Garnacha
Editorial basis
World of Wine editorial profile · 3 sources

World of Wine editorial profile · Source list ↓

Atlas locationLanguedoc · France42.81° N · 2.38° E

At A Glance

Field
Detail
Region
France, Languedoc region
Vineyard
30 hectares
Cortado grapes
Equal parts Carignan and Grenache
Signature wine
Cortado Domaine de Majas
Defining feature
Certified organic viticulture, minimal sulfur, no commercial yeasts

The Producer

Domaine de Majas converted to certified organic viticulture in the middle of the 2000s with guidance from Tom Lubbe of Domaine Matassa in Calce. The wines use minimal sulfur and no commercial yeasts. Minimal sulfur means less added sulfur dioxide, while native yeasts are naturally present on grapes and in the cellar. This approach emphasizes character over standardized flavor.

Place

Domaine de Majas is based in the Languedoc region of France. Cortado carries Côtes Catalanes on the label and is a 2024 red wine. A regional designation places the bottle within a defined geographic area, while the vintage identifies the harvest year.

Wines

Cortado is the named red wine in the range, positioned between dark rosé and light red. It is made from equal parts Carignan and Grenache. Half the fruit is direct pressed, while the other half is destemmed and given two days of maceration. Direct pressing limits skin contact, while maceration extracts colour, flavour and tannin from the skins.

Cortado shows sour cherries and pomegranate over a rocky mineral backbone, with a supple texture. The Three Trees cuvées are noted for freshness, minerality and fruitiness.

Final Word

Domaine de Majas joins certified organic viticulture with minimal sulfur and no commercial yeasts, with Cortado as its clearest named expression of Carignan and Grenache.

Sources

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