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Loire · France

Producer profile

Domaine de la Grenaudière

Muscadet Sèvre et Maine from Melon de Bourgogne, including saline La Grenouille and granitic cru Clisson.

Place
Loire · France
Known for
Lees aged Muscadet and granitic Clisson
Wine context
Muscadet
Editorial basis
World of Wine editorial profile · 5 sources

World of Wine editorial profile · Source list ↓

Atlas locationLoire · France47.10° N · 1.41° W

At A Glance

Field
Detail
Appellation
Muscadet Sèvre et Maine
Main grape
Melon de Bourgogne
Named wine
La Grenouille
Defining feature
Salty sea character with fresh citrus

The Producer

Domaine de la Grenaudière works in Muscadet Sèvre et Maine with wines based on Melon de Bourgogne. La Grenouille is a still white cuvée, while Clisson is described as powerful and complex. The named range also includes Château Thébaud and L'Élégance, a sparkling wine. Fine lees ageing adds body and texture to the still wines while retaining citrus character.

Place

The maritime edge of Muscadet brings a salty tang alongside fresh citrus in the wines. La Grenouille carries the Muscadet Sèvre et Maine appellation. Clisson narrows the label to a named cru wine from granitic terroir.

Soil And Site

Clisson comes from the famous granitic soils of Clisson. The wine is described as powerful and complex.

Vineyards And Cellar

The vines range from 25 to 60 years old. Muscadet is aged on fine lees in tank, with occasional stirring. Lees are the spent yeast cells left after fermentation, and contact with them adds body and texture while maintaining a citrus profile.

Clisson is vinified traditionally in stainless steel and aged on fine lees in an underground vat for 60 months. Stainless steel keeps the vessel neutral, while the extended lees contact changes the wine's weight and texture.

Wines

The range includes the still white wines La Grenouille, Clisson, and Château Thébaud, plus L'Élégance as a sparkling wine. La Grenouille is 100% Melon de Bourgogne. Clisson is also 100% Melon de Bourgogne, with the cru Clisson name and a granitic site. The bottles separate through appellation, named site, and format.

In The Glass

La Grenouille opens with green apple, lemon zest, white flowers, subtle almond, marine minerality, crushed seashells, and wet stone. The palate is taut and saline, with racy acidity, a finely etched mineral core, and delicate creaminess from lees. Citrus and orchard fruit carry into a saline, mouthwatering finish.

A Bottle To Understand It

Choose La Grenouille. It is a still white Muscadet Sèvre et Maine cuvée made from Melon de Bourgogne, putting the appellation and grape on one label. Clisson then changes the frame to a named cru from granitic soils, while L'Élégance changes it to sparkling wine.

Final Word

Domaine de la Grenaudière brings together Muscadet Sèvre et Maine, cru Clisson, and sparkling L'Élégance, with Melon de Bourgogne and lees ageing recurring through the still wines.

Sources

Keep following the thread

Where to go next

placeRead the Loire guideSee Domaine de la Grenaudière in the wider setting of Loire.mapFind Domaine de la Grenaudière on the mapKeep the producer, its region and nearby places together.learningUnderstand MuscadetRead the quick library guide to Muscadet, which is listed with this producer.