A Vouvray family operation pairing its new generation with a dry 2022 white and oak-fermented Cuvée Amédée.
The producer
Vignoble Brisebarre is a family operation in Vouvray in the Loire Valley. Anne-Laure and Alexis have recently joined as its new generation. The 2022 dry white has a floral, fruity nose with pear and peach, alongside a fine acid structure and balanced texture. Cuvée Amédée undergoes slow fermentation in 500-liter oak barrels and is generous and complex, with delicate oak notes.
Known for
Dry Vouvray and barrel-fermented Amédée
Notable facts
Anne-Laure and Alexis recently joined the family operation.
The 2022 dry Vouvray has a floral, fruity nose with pear and peach.
Cuvée Amédée ferments slowly in 500-liter oak barrels.
From the atlas
Vignoble Brisebarre
A family operation in Vouvray, recently joined by Anne-Laure and Alexis.
At A Glance
Region
Loire Valley
Appellation
Vouvray
Operation
Family-run
Named wines
2022 Vouvray dry white, Cuvée Amédée
The Producer
Vignoble Brisebarre is a family operation based in Vouvray in the Loire Valley. Anne-Laure joined the family operation alongside Alexis, who came from a career in banking to help modernize it while maintaining its family traditions.
Wines
The 2022 Vouvray dry white has a floral, fruity nose with pear and peach. A fine acid structure gives the fruit brightness and hold, while the texture remains balanced.
Cuvée Amédée undergoes slow fermentation in 500-liter oak barrels. It is generous and complex, with delicate oak notes.